Backpackers Pantry

Louisiana Beans and Rice - 2 Servings

Red beans and rice mixed with Creole sauce makes this entree a high carbo power meal.

• Cooking Directions:
  1) Add 2-1/2 cups of boiling water and stir well
  2) Seal and let sit for 13 minutes
  3) Stir and serve
• Ingredients: Red Beans, Precooked Long Grain White Rice, Tomato, Onion, Potato Starch, Salt, New Mexico Chili Pepper, Sugar, Corn Starch, Garlic, Cumin Seed, Oregano, Cayenne Pepper

Item Specifications
Unit of Sale	Each
Weight	170g
Serving Size	Two 13oz Servings
Nutritional Features	Vegan
Dietary Notes	Vegan